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Food Ideas: Duck confit with lentils
before ageing in Limousin oak casks
The nose is quite powerful and rich
We're definitely up for that
Chain Of Ponds Amelia’s Letter Pinot Gris 2024 providence-vineyards Food Ideas: Duck confit withBrilliant clarity with pale golden straw and a slight green hue. Intensely aromatic, fresh fruit driven nose exhibiting new season peach, fresh nectarine and Nashi pear, balanced by lifted honeysuckle, hints of elderflower and a citrus zest. The palate has good fruit intensity with trueness of fruit displaying rounded stone fruit and freshly cut pear. The floral notes show upfront blending in with a citrus zest. The palate has balanced chalky acidity
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