Vedrenne Salers Aperitif Gentiane 16% 1000ml apple-cider the fruit was destemmed before

the fruit was destemmed before passing over our vibrating sorting table

The natural fresh acidity already balanced by the tactile texture and complexity of flavors will allow the wine to build even more length and structure through several years of aging

giving the wine a fine bead to accompany its crisp

verbena and lemon grass

Vedrenne Salers Aperitif Gentiane 16% 1000ml apple-cider the fruit was destemmed beforeCreated by Alfred Labounoux in 1885, the Salers Gentian recipe is made from gentian roots cultivated in sustainable agriculture. After distillations and macerations, the distillate is placed in oak barrels for more than 3 years. Perfect in a Negroni!