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Because the leaves are so large
blooms are a perfect fan shapes and gorgeous multidimensional flowers
have an undulating
pound fresh
Horseradish Weight:100 gms Because the leaves are soThe easiest way to use horseradish is to simply cut off the brown peel and shred or grate some fresh horseradish to serve as a flavoring for hearty soups or stews. Shred as close to serving time as possible, since horseradish turns bitter and discolors within a few hours. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.
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