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Claux’s biodynamic viticulture and minimalist approach in the cellar are geared towards preserving the grapes’ natural vitality
beeswax and salted caramel
there’s fresh lemon and lime
No additions of any kind are used in the making of Alter Weg Riesling
Viña Corrales Fino en rama saca III NV epernay Claux’s biodynamic viticulture and minimalistA fino en rama by Peter Sisseck. Peter is most notably known for his work at Dominio de Pingus, but he found himself in Marco de Jerez. One of Peters motivations in entering the wine world of el Marco lay in the fact that it has the worlds oldest continuous vineyard classifications. Even although the big company corruptors have done all they can to erase the signature of the land on its wines over the past 50 years, the pagos remain, known and named
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