Domaine Clos de la Chapelle, Volnay 1er Cru Taillepieds, 2023 OREGON or roasted vegetables

or roasted vegetables

or anything in-between

If you're into young Barolo but want something you can actually open before retirement

spring veggies

Domaine Clos de la Chapelle, Volnay 1er Cru Taillepieds, 2023 OREGON or roasted vegetablesMark O'Connell is an American who arrived in Volnay and simply refused to leave building Domaine Clos de la Chapelle into one of the appellation's most carefully considered small estates. Taillepieds is a premier cru on the upper slope of Volnay, on stony limestone soils that produce wines of real precision and tension. O'Connell's 2023 arrives in a vintage that delivered freshness and clarity across the Cte de Beaune, and his light touch winemaking