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unique fatties (stuffed and smoked sausages)
a multitude of ham omelettes of varying names
seasoned chef Letitia Clark invites us into her new home on one of the most beautiful islands in the Mediterranean Sea – Sardinia
Cacio e Pepe Arancini—and for good measure
(Italian - Lombardy) Roberto Andrea Lorenzi. Medioevo Camuno: Proprieta, Classi, Societa Amalfi Coast unique fatties (stuffed and smokedIllus. from photographs in black & white. Pictorial yellow wrappers. Second Edition. Valamonica: Luigi Micheletti, 1991. In Italian; from the library of Lynne Rosetto Kasper (no identifying markings). An important work, first published in 1979, about the Medieval communes around Valamonica and Breno in Lombardy, including, of course, the gastronomy of the region. Near fine.
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