Giovanni Viberti Barolo Riserva ‘San Pietro’ DOCG 2019 olivier-ravoire There is excellent volume and

There is excellent volume and mid-palate density to the tension-filled big-bodied flavors that evident a taut muscularity on the balanced

cinnamon stick and toast

Pink coral in colour

but here's a couple highlights of what the previous vintage scored

Giovanni Viberti Barolo Riserva ‘San Pietro’ DOCG 2019 olivier-ravoire There is excellent volume andThe grapes are fermented in vertical hatched steel tanks; fermentation times vary from 16 to 24 days, depending on the climatic trend of the year. The wine is then moved into tanks at a controlled temperature for malo lactic fermentation, which is carried out keeping stable at 20 C for the entire duration of the process. Aging takes place in un roasted vats for a period of 46 months, followed by a further 3 months in steel before bottling. The wine