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EATEN Nº 17: Vegetables Lockdown A comprehensive guide to the

SKU 18044160055
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Description

A comprehensive guide to the must-know wines and producers of California's "new generation

synesthesia

and numerous other digestifs

and spiritual benefits of aromatherapy and herbalism

EATEN Nº 17: Vegetables Lockdown A comprehensive guide to theEATEN No. 17: Vegetables is a veritable buffet of nourishing stories of the edible past, from the unlikely origins of the baby carrot to the outrageous life and times of the founder of Americas first vegetarian restaurant chain and the enduring legacy of molokia in Egypt and beyond. Contributors include Eric Millman on the legacy of the carciofo alla giudia in Italy Mark Corbyn on the lasting influence of Bahay Kubo in the Philippines Malia Marshall

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